RJ decided that we would start making home-made pizza at 7:40pm. Julia had a second dinner, RJ ate 1 1/2 pizzas, and Doug found a second-appetite so we only had a couple pieces left.
Note for next time: the expensive bread-dough flour made all the difference with dough consistency and overall deliciousness.
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| Late night (8:40pm) pizza on the porch. |
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